http://www.cookingwiththejoneses.com Italian Food Recipes With Passion Mon, 26 Dec 2011 15:05:33 +0000 hourly 1 http://wordpress.org/?v=3.2.1 http://www.cookingwiththejoneses.com/classic-italian-desserts/tiramisu/comment-page-1/#comment-1320 Jennifer Thu, 23 Dec 2010 17:34:05 +0000 http://www.cookingwiththejoneses.com/classic-italian-desserts/tiramisu/#comment-1320 We decided to have an Italian dinner for Christmas this year, so I'm going to try my hand at this. I'll let you know how it turns out. My mouth is watering just reading the recipe as well! We decided to have an Italian dinner for Christmas this year, so I'm going to try my hand at this. I'll let you know how it turns out. My mouth is watering just reading the recipe as well!

]]> http://www.cookingwiththejoneses.com/classic-italian-desserts/tiramisu/comment-page-1/#comment-1271 Lesley Fri, 05 Nov 2010 09:23:12 +0000 http://www.cookingwiththejoneses.com/classic-italian-desserts/tiramisu/#comment-1271 Hi, substitute the Kahula with 8fl oz of strong coffee, espresso is good and a pinch of good quality cocoa powder. You won't have the acidity but it will still taste delicious. Hi, substitute the Kahula with 8fl oz of strong coffee, espresso is good and a pinch of good quality cocoa powder. You won't have the acidity but it will still taste delicious.

]]> http://www.cookingwiththejoneses.com/classic-italian-desserts/tiramisu/comment-page-1/#comment-1270 Iris Edwards Fri, 05 Nov 2010 04:41:43 +0000 http://www.cookingwiththejoneses.com/classic-italian-desserts/tiramisu/#comment-1270 What can I use to substute the liquor, I have a liver problem and can not drink or have liquor. What can I use to substute the liquor, I have a liver problem and can not drink or have liquor.

]]> http://www.cookingwiththejoneses.com/classic-italian-desserts/tiramisu/comment-page-1/#comment-903 Lesley Mon, 09 Nov 2009 10:17:29 +0000 http://www.cookingwiththejoneses.com/classic-italian-desserts/tiramisu/#comment-903 Why did I know that! LOL Why did I know that! LOL

]]> http://www.cookingwiththejoneses.com/classic-italian-desserts/tiramisu/comment-page-1/#comment-902 kim forni Sun, 08 Nov 2009 22:41:57 +0000 http://www.cookingwiththejoneses.com/classic-italian-desserts/tiramisu/#comment-902 qhy would i want lower cal? NO WAY! qhy would i want lower cal? NO WAY!

]]> http://www.cookingwiththejoneses.com/classic-italian-desserts/tiramisu/comment-page-1/#comment-344 Lesley Tue, 14 Apr 2009 18:06:14 +0000 http://www.cookingwiththejoneses.com/classic-italian-desserts/tiramisu/#comment-344 If you need a lower cal Tiramisu, let me know If you need a lower cal Tiramisu, let me know

]]> http://www.cookingwiththejoneses.com/classic-italian-desserts/tiramisu/comment-page-1/#comment-339 Kim Tue, 14 Apr 2009 16:28:28 +0000 http://www.cookingwiththejoneses.com/classic-italian-desserts/tiramisu/#comment-339 No comments here? NOOOO WAY!!! I have been looking for a tiramisu recipe ( the real deal, not the kraft kind i make) They sell the mascarpone comes in 8 oz or 16 oz. here i believe. I can figure it out. Geez, i think i drooled on the table.. Hugs No comments here? NOOOO WAY!!!
I have been looking for a tiramisu recipe ( the real deal, not the kraft kind i make)
They sell the mascarpone comes in 8 oz or 16 oz. here i believe. I can figure it out.
Geez, i think i drooled on the table..
Hugs

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