Caramelised Onions

Makes 3lb 8oz Caramelised onions
Prep Time 10 mins
Cooking Time 12-14 hours
Ingredients

• 3lbs 8oz Red and white onions, peeled
• 4oz Unsalted butter, sliced

Method

• Set the slow cooker (crock pot on high for 15 minutes)
• Thinly slice the onions, I used a V Slicer
• Lay the onions in the slow cooker and put the sliced butter on top
• Turn the heat down to low and cook for 12 –14 hours
• Stir once or twice or just leave them over night

Equipment

• Slow cooker (crock pot)

Shopping List

• Onions
• Unsalted butter

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